• Published a book on Soy Recipes for Health & Disease.(co-authorized)
• Authored a book on "child care and Nurition" which is under publication.
• Developed a Manual in Diet Planning.(Dietetic Manual) for department of food & Nutrition, OUCW,     Koti.

• On Dietary Habits of College Going Sportswomen in the Journal of Sports and Vol.29 (1)2006.
• Bacterial profile of Mutton stored at refrigeration Temperature in the Indian Journal of Microbial     Ecology. 1996.
• Prevalence of Anemia in Adolescent Girls in the India Journal of Dairying Foods and Home Sciences.     1997.
• Pilot Study on REACH Supplementary Nutrition Program in Journal of Nutrition and Dietetics.
• Evaluation of Protein Quality of Improved varieties of Bajra in the Journal of Nutrition and     Dietetics.1994.
• Protein quality of Improved varieties of Bajra in the Journal of Nutrition and Dietetics.1992.
• Microbiological Estimation of Quality of Pearl Millet in Indian journal of Microbial Ecology.1996.
• Comparative studies on detoxification of lathyrus Sativus.
• Dietary habits of college going sports women.

1. "Toxicity Test of Mutton" at the Silver Jubilee Celebrations of Nutrition Society of India in Dec.1990.
2. During Eight National Congress of Indian Association of Medical Microbiologists Presented a paper on Microbiology of Meat" 1n jan.1985
3. "Need for education in Nutrition and Health for Muslim Women at all India Muslim Women's education Conference at Madras 22Dec. 1996.
4. Effect of Environmental Condition on the Nutritive value of Pearl Millet at the National Symposium on Frontiers in plant science researchin Feb.1994 at Nawab Shah Alam Centre for PG Studies and Research Hyderabad.
5. Attended a short time course in "Recent Advances in Therapeutic Nutrition"at the Centre of Advance Studies in Foods and Nutrition Post-Graduate and Research Centre AP Agriculture University, feb.1996.
6. Presented a paper on "Balanced Diets" at Bharat Degree College in Science Quest Dec.1996.
7. "Self reliance and community participation"during Lady Teachers Convention in Hyderabad Nov.1996.
8. "Assessment of Nutritional Status of School Children"during National Children Science Congress 1993.
9. Fruit Consumption Pattern by Diabetics and Estimation of the Sugar Content of the fruits.
10. Impact of High protein supplement on Nutritional status of patients under going Hemdialysis

1. Master of Science

   Food Microbiology, Nutrition Education, Nutritional biochemistry, Community Nutrition, Nutrition in        health.
   Health,Human Nutrition, Principles of Dietetics, Food Science, Sports Nutrition
   Food Engineering, Advanced Nutrition Methods of Nutritional Survey
   Food Safety & Quality Control, Product Development and Sensory Evaluation of Foods.


2. Bachelor of Science (B.Sc.)

   Human Nutrition (Family & Community), Diet Therapy, Public Health.Food Microbiology, Food Technology, Hygiene & Sanitation, Therapeutic Nutrition and Food Science.
   
   

3. Research and Creative Activities

    Iam recognized Supervisor at Osmania University for Ph.D. Research scholar in Nutrition.

• Under my supervision Ms.jyoti Kiran has been awarded ph.D degree on her thesis comparative studies on detoxification of lathyrus sativus (Kesari dall) by various food processing methods".
• Presently four students are carrying out Research under my supervision on

1. Diet Social Progress, anthropometry and lipids in vascular Complications in Diabetes and
2. Sports Nutrition
3. Functional foods
4. Role of Calcium in bone disorder

• I was appointed as Examinar by Vice Chancellor for Ph.D Vviva-voce Examinations
• Iam on the panel as an external expert for evaluation of the Confidential Assessment report by the     Research Supervisors of Nagpur University.
• Iam often appointed as an external examiner by the Nizam's Institute of Medical Sciences (Deemed     University) for students of B.Sc. Nursing.

1. I am the Principal Investigator for a major research project approved by the University Grant Commission on Identification of adulterants in food commodities and development of strategy for adopting corrective measures in the twin cities of Hyderabad and Secunderabad".
2. I am Project Director for a minor Research project in a company called Sante Food Products." on "A Study on the glycogenic response of a health drink misture mascot in diabetic individuals".
3. Minor Projection on Impact of Nutrition on the IQ of children
4. Minor projection on vermin compost.

• I am member of Academic Council, University College for Women, Hyderabad.
• I was nominated by Vice Chancellor as a member of Selection Board of the Neeraj College of Hotel Management and Catering Technology, Hyderabad.
• I was a member of the Inspection Committee to report on National Institute of Nutrition for recognition as a Centre for doing Research leading toaward of Ph.D in Nutrition.
• I was nominated by Vice Chancellor as a member of Inspection Committee of College Development Council of Osmania University.
• I have been a member of the prestigious Result Committee of Osmania University. I had been nominated as STUDENTS ADVISOR IN Women's College for few years.
• I am member of Selection Committee for teachers fellowship Sheme at St. Ann's College for Women,Hyderabad.
• I have been instrumental and helped the Shadan College, St.Ann's College and Kasturba College which are all affilited to Osmania University to set-up their Nutrition Department in terms of the curriculum and the laboratories.
• I have taken Nutrition classes to trainee Faculty embers of NSS (National Services Scheme) at Osmania University.
• I gave guest lectures not only in Osmania University but also at Agricuture College. Home Science College and Medical Colleges whenever invited.
• I gave Nutrition talks and discussions on ETV channel which is being beamed in 156 countries.

• Member and Local Sectional Secretary of the Indian Science Congress Association.
• Member of the Nutrition Society of India
• Member of Indian Association and Medical Microbiologists.
• Member of the Indian Dietetics Associatoin.
• Member of the Women Scientists Association.
• Member of Association of Food Technologists.
• Member of State Executive Council of Andhra Predesh Academy of Sciences.